Mika's Arroz Imperial 😱

From the creator

Every step of Mika Leon's recipe is worth it! Just look at that slice 😍 Mika's brand-new cookbook, Cuban Soul, is available to order today 🎉 Get the recipe 👇 Arroz Imperial (Imperial Rice) Recipe courtesy of Mika Leon Level: Intermediate Total: 3 hr 15 min Active: 1 hr 15 min Yield: 8 servings Ingredients Chicken Sofrito: 1 1/2 pounds boneless, skinless chicken breasts 1/4 cup Achiote Oil, recipe follows 1 medium yellow onion, diced 1 medium green bell pepper, diced 1 medium red bell pepper, diced 8 garlic cloves, finely minced 2 teaspoons fine kosher salt 1/2 teaspoon freshly ground black pepper 1 tablespoon Sazón Completa, recipe follows, or store-bought sazón 1/2 cup dry white cooking wine 1 1/4 cups tomato sauce 3/4 cup chicken stock, store-bought or homemade Rice: 1/4 cup Achiote Oil, recipe follows 4 cups long-grain white rice, rinsed and drained 3 teaspoons fine kosher salt 1 1/2 teaspoons garlic powder 1 1/2 teaspoons ground annatto 1 teaspoon ground turmeric 5 cups reserved chicken cooking liquid For Assembly: Nonstick cooking spray 1 cup mayonnaise 4 cups shredded mozzarella cheese 1 pound sweet deli ham, diced

Published 2026-11-12 · Watch on YouTube ↗
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