Easy & Delicious Sausage Stuffing Recipe (Dressing)

From the creator

Hi Bold Bakers! My Sage Sausage Stuffing recipe will help elevate your Thanksgiving or any holiday event. It's a beloved classic side freshly crafted with a personal touch. Get more Thanksgiving Ideas: https://youtube.com/playlist?list=PL3N53o3RIxHLGQtNGg79clqTweFoUpV9D&si=D5GCvJJK08G6ClmX Get the full written recipe (including all measurement conversions): https://www.biggerbolderbaking.com/sage-sausage-stuffing-recipe/  Homemade Sage Sausage Stuffing Recipe 🥣INGREDIENTS🥄 * 2 lbs (about 2 loaves/907 g) good quality white bread * ¼ cup (2 oz/57 g) butter, melted * ¼ cup (2 fl oz/60 ml) olive oil * 1½ lbs (24oz/679g) pork sausage meat * 3 large shallots (about 12 oz/340 g) finely diced * 6 ribs celery (about 12 oz/340 g), finely diced * 3 large eggs * 5 cups (40 fl oz/1200 ml) chicken broth * 2 teaspoons salt (or to taste) * 1 teaspoon black pepper * ¼ cup (⅔ oz/18 g) minced fresh sage leaves * ¼ cup (⅔ oz/18 g) minced fresh parsley Sage Sausage Stuffing Recipe Chapters: 0:00 - Stuffing or dressing? 0:11 Today on Bigger Bolder Baking... 0:20 Prepping the bread 1:17 Drying out the bread 1:29 Cooking the sausage 2:46 Sauteeing the vegetables 3:07 Preparing the chicken stock 4:00 Adding the bread 4:20 Adding the herbs 4:34 Adding the stock 5:00 Adding the stuffing to a dish 6:02 Baking instructions 6:14 Let's taste! 📌 ABOUT GEMMA & BIGGER BOLDER BAKING 📌 Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two-time cookbook author, and the host o

Published 2023-11-09 · Watch on YouTube ↗
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