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Food12:39

Why I Love Steaming Fish

J. Kenji López-Alt ↗

From the creator

Order the Combustion, Inc. Predictive Thermometer here: https://combustion.inc/kenji Watch this video ad-free and get the full article and recipe over on my Patreon: https://www.patreon.com/posts/159399549/ Become a Frienji of Kenji to get extra recipes and essays, join livestreams, trade notes with fellow kitchen obsessives, and hang with the best community of food nerds on the internet. If you want to help me write my next cookbook and see your name printed in it, join at the annual Cookbook Club level for even more recipes, livestreams, Q&As, and more. Joining my Patreon, purchasing my books and products, and subscribing to my social media channels is the best way to support my work. You can get any of my books (The Food Lab, The Wok and Every Night is Pizza Night) wherever books are sold, or you can order signed and personalized copies to be shipped anywhere in the world from here: https://booklarder.com/search?q=kenji MY SHOP: https://www.kenjilopezalt.com/shop BOOKS: Signed, personalized copies are available here: The Food Lab: https://booklarder.com/products/the-food-lab-better-home-cooking-through-science1 The Wok: https://booklarder.com/products/the-wok And my Kid’s book, Every Night is Pizza Night: https://booklarder.com/products/every-night-is-pizza-night1 You can also buy my books anywhere books are sold, or from these online retailers: https://www.kenjilopezalt.com/books SUBSCRIBE Instagram: https://www.instagram.com/kenjilopezalt/ Tik Tok: https://www.

Published 2026-05-27 · Watch on YouTube ↗
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