Why does America have a bacon problem...?

From the creator

After decades of wanting lean pork, Americans now want the fat back on pigs. Michael Yezzi breeds fatty heirloom pigs with twice the back fat of lean hogs at Flying Pigs Farm in upstate New York. Video: Rob Alcaraz. Photo: Megan Haley for The Wall Street Journal Don’t miss a WSJ video, subscribe here: http://bit.ly/14Q81Xy More from the Wall Street Journal: Visit WSJ.com: http://www.wsj.com Visit the WSJ Video Center: https://wsj.com/video On Facebook: https://www.facebook.com/pg/wsj/videos/ On Twitter: https://twitter.com/WSJ On Snapchat: https://on.wsj.com/2ratjSM

Published 2017-07-31 · Watch on YouTube ↗
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