Turn Plain Rice into Something Special with This Simple Technique

From the creator

Quick and easy saffron rice – aromatic, golden, and the perfect upgrade to your everyday rice. Perfect as a side for our Sauté Chicken Ronsard. 🍴 TRY THE RECIPE: https://www.thefrenchcookingacademy.com/recipes/saffron-rice To make the paper cartouche: https://youtu.be/jLRLiKMbVto?si=AavEikdvGAlQ4o-V 👨‍🍳 LEARN WITH US Join our online cooking school and master French cooking from your own kitchen. Our membership includes step-by-step courses, a vibrant student community, and a free ebook to get you started: 👉 https://www.thefrenchcookingacademy.com/membership 📖 GET OUR COOKBOOK 100 essential French recipes designed for the home cook: 👉 https://www.thefrenchcookingacademy.com/our-cookbook 🛒 TOOLS WE TRUST Shop the cookware and kitchen tools we use in our videos: 👉 https://www.amazon.com/shop/thefrenchcookingacademy 🙏 SUPPORT THE ACADEMY Love our videos? Help us keep French culinary traditions alive by becoming a patron: 👉 http://patreon.com/frenchcookingacademy ✉️ NEVER MISS A RECIPE Sign up to our newsletter and receive a free ebook with some of our most loved recipes: 👉 https://french-cooking-academy.myflodesk.com/hb6z0zrnq5 📲 FOLLOW US FOR DAILY FRENCH FOOD INSPIRATION Instagram → https://www.instagram.com/frenchcookacademy/ Facebook → https://www.facebook.com/frenchcookingacademy Pinterest → https://www.pinterest.com.au/frenchcookingacademy/ 📸 FOOD PHOTOGRAPHY All food photography by co-founder Kate Blenkiron. 🔪 SHOP OUR FAVOURITE KITCHEN GEAR Explore Stéphane’s go-

Published 2025-06-28 · Watch on YouTube ↗
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