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Triple Chocolate Mousse Recipe

The Cooking Foodie ↗

From the creator

These triple chocolate mousse recipe is the dream of every chocolate lover. This mousse is eggless and requires only 3 types of chocolate and cream, that’s it! No eggs and no difficult techniques. 3 layers of smooth and creamy mousse; dark chocolate, milk chocolate and white chocolate. This triple chocolate mousse in a glass is a perfect dessert for parties, birthdays, Valentine's day, holidays and any other occasion. Printable recipe: https://www.thecookingfoodie.com/ More Easy Dessert Recipes: Easy Nutella Brownies : http://bit.ly/EasyNutellaBrownies Chocolate Pudding: http://bit.ly/ChocolatePuddingRecipe Strawberry Panna Cotta: http://bit.ly/StrawberryPannaCottaYT Peanut Butter Mousse: http://bit.ly/PBMousseYT Strawberry cake: http://bit.ly/StrawberryCakeYT FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ 7-8 servings Ingredients: Dark chocolate mousse: 115g (4oz) Dark chocolate 1 cup Heavy cream, divided Milk chocolate mousse: 115g (4oz) Milk chocolate 1 cup Heavy cream, divided White chocolate mousse: 115g (4oz) White chocolate 1 cup Heavy cream, divided Directions: 1. Chop each chocolate into small pieces and place in separate bowls. To each bowl add 1/4 cup (60ml) heavy cream. 2. Melt each chocolate (one at the time) over a double boiler. Then set aside and let cool to room temperature. 3. When all melted chocolate has chilled, start whipping th

Published 2020-02-06 · Watch on YouTube ↗
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