Strawberry Shortcake Pancake Breakfast In Bed

From the creator

Here is what you'll need! Strawberry Shortcake Pancake Breakfast in Bed Bacon Egg Cups Servings: 4-6 INGREDIENTS 6 slices bacon 6 eggs Salt, to taste Pepper, to taste ¼ cup cheddar cheese, shredded Chives Special Equipment Muffin tin PREPARATION Preheat the oven to 400°F/200°C. Place the slices of bacon in the muffin tin wrapping in a circle. Bake the bacon for 10 minutes. Crack one egg into each of the cups and sprinkle with salt, pepper, and cheddar cheese. Bake again for another 10 minutes or until egg yolk is at desired consistency. Run a knife around the edge of each cup to loosen and remove. Sprinkle with chives and enjoy! Strawberry Shortcake Pancakes Servings: 4-6 Strawberry Syrup 2 cups strawberries, quartered 1 cup water 1 cup sugar 1 tablespoon cornstarch, optional 1 tablespoon water, optional Buttermilk Pancakes 1 egg 3 tablespoons butter, melted 1½ cups buttermilk 1½ cups all-purpose flour 2 tablespoons sugar 1 teaspoon baking powder 1 teaspoon baking soda ⅛ teaspoon salt Butter Whipped cream, optional PREPARATION In a saucepan over medium heat, add the quartered strawberries, water, and sugar. Stir until combined and bring to a boil. Turn down the heat and simmer for 10 minutes. If the syrup is too thin, mix together the cornstarch and water and add it to the strawberries. Stir again and cook until thickened about 5 minutes. Set aside. In a medium bowl, mix together the wet ingredients. In a large bowl, mix together the dry i

Published 2017-05-09 · Watch on YouTube ↗
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