Slow cook

From the creator

Get our free eBook: ►https://french-cooking-academy.myflodesk.com/hb6z0zrnq5 Become a member of the FCA academy ➡ https://www.thefrenchcookingacademy.com/fcaclub To join our online cooking community ► https://www.patreon.com/cw/frenchcookingacademy if you are tired of the boeuf bourguignon than try the carbonnade flamande. slow cooked beef with caramelized onions, fresh herbs and dark Belgium beer. Get the recipe: https://bit.ly/3tiwTvk 🧅🥕INGREDIENTS🥕🧅 1 kg chuck steak i( or any cuts beef suited for slow cooking) 4 onions ( finely sliced) 1 tablespoon butter 1 tablespoon vinegar 1 tablespoon brown sugar 1 tablespoon flour ( toasted) 1 tablespoon capers 4 tablespoons mixed herbs ( parsley, chives, tarragon) salt and pepper to season 400 ml Belgium dark ale I( i used Chimay grande reserve) some extra water to top up (as shown on video) My Q and A session with beer bracket YouTube channel : https://youtu.be/jPZOOf-89hI ********************************************************************************** Quality French homeware: https://bit.ly/3jhcmE3 🥐 Become a subscriber and click the bell icon so you never miss a cooking tutorial: https://bit.ly/2Of3oJD 🎗️ join the FCA community on Patreon: https://bit.ly/2XaXw3F 🗣️ Spread the word about the channel and the website 🛒 Visit my Amazon cookware page: https://amzn.to/2sQZd9z. UTENSILS AND COOKWARE STARTER KIT: The cast iron pan I always use: https://amzn.to/343Pvn4 ***************************************************

Published 2022-02-24 · Watch on YouTube ↗
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