04:09Scampi & Chips | Bart van Olphen
From the creator
Even the tide coming in can’t stop Bart creating a fishy masterpiece! Plump langoustine fried in a light crispy batter with chunky homemade chips and a quick and delicious tartare sauce. Better than anything you’d get down the pub and unlike Bart you don’t have to go out to sea to make it! To catch more of Bart’s incredible recipes check out his channel | http://jamieol.com/BartsFishTales Links from the video: Homemade Fish & Chips | http://jamieol.com/fishandchips Seabass & Lemongrass Noodle Bowl | http://jamieol.com/seabassnoodle Bart's Pan Seared Salmon | http://jamieol.com/PanSearedSalmon Homemade Fish Fingers & Ketchup | http://jamieol.com/ketchup More Food Tube videos | http://jamieol.com/FoodTube For more nutrition info, click here: http://jamieol.com/Nutrition Subscribe to Food Tube | http://jamieol.com/FoodTube Subscribe to Drinks Tube | http://jamieol.com/DrinksTube Subscribe to Family Food Tube | http://jamieol.com/FamilyFoodTube Twitter | http://jamieol.com/FTTwitter Instagram |http://jamieol.com/FTInstagram Facebook | http://jamieol.com/FTFacebook More great recipes | http://www.jamieoliver.com Jamie's Recipes App | http://jamieol.com/JamieApp #FOODTUBE x
Published 2016-10-30 · Watch on YouTube ↗
Availability and playback restrictions are controlled by the original channel.





