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Oreo Layered Pudding Cake Recipe

The Cooking Foodie ↗

From the creator

No-bake Oreo layered pudding cake – 2 layered of Oreo biscuits, in between-cream cheese filling, topped with chocolate ganache an Oreo crumbs. This Oreo dessert is super easy to make so anyone can make it at home. Full written and printable recipe: https://www.thecookingfoodie.com/ (use the search bar at the top-right of the page to find the recipe you are looking for) More dessert recipes: No-Bake Biscuit Cake: https://www.youtube.com/watch?v=kwpMKHZwI5k Chocolate Cake: https://www.youtube.com/watch?v=2XBvw_Ty-C0 3-Ingredient Chocolate Oatmeal Cake: https://www.youtube.com/watch?v=T4dXb9zX4VY Chocolate Biscuit Pudding: https://www.youtube.com/watch?v=D_zmYteOezM Oreo Ice Cream: https://www.youtube.com/watch?v=C6Z1z3shZRk FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ Ingredients: For the cake: 48 Oreo cookies 2¾ cups (620g) Cream cheese 1½ cups (360ml) Heavy cream, cold 2 teaspoons Vanilla extract 2/3 cup (85g) Powdered sugar For the topping: 1/2 cup (120ml) Heavy cream 100g (3.5oz) Dark chocolate 6-8 Oreo cookies Directions: 1. Make the cake: In a large bowl, beat cream cheese, powdered sugar and vanilla extract until combined and smooth. 2. In a separate bowl, whip heavy cream to medium-stiff peaks. Gradually fold into the cream cheese mixture. 3. Arrange Oreo cookies in the bottom of 13"X9" (32X22cm) dish. Spread half of the cream over the biscuit

Published 2020-10-10 · Watch on YouTube ↗
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