No-Bake Nutella Cheesecake Recipe

From the creator

Tasty and easy to make no-bake Nutella cheesecake. This recipe doesn't require gelatin. If you a Nutella lover you must try this cheesecake recipe. Printable Version: https://www.thecookingfoodie.com/ Homemade Nutella Recipe: http://bit.ly/HomemadeNutellaYT More Cake Recipes: No-Bake Peanut Butter Cheesecake: http://bit.ly/PeanutCheesecake No-Bake Mango Cheesecake: http://bit.ly/NBMangoCheesecake Strawberry Mousse Mirror Glaze Cake: http://bit.ly/StrawberryMirrorGlaze No-Bake Strawberry Cheesecake: http://bit.ly/StrawberryCheesecakeTCF Tiramisu Cake: http://bit.ly/AmazingTiramisu Giant Oreo Cake: http://bit.ly/GiantOreoCookie Number Cake: http://bit.ly/NumbersCake FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ My favorite kitchen equipment: https://www.amazon.com/shop/thecookingfoodie Ingredients: For the crust: 10oz (280g) chocolate biscuits / graham crackers 7 tablespoons (100g) butter, melted For the filling: 2½ cups (560g) cream cheese 2/3 cup (85g) powdered sugar 1½ cups (470g) Nutella 1 tablespoon cocoa powder 1 teaspoon vanilla extract For the Nutella ganache: 1/3 cup (80ml) heavy cream 2/3 cup (200g) Nutella Directions: 1. In a food processor, process biscuits until crumbs are formed. Add melted butter and process again until combined. press into bottom of 8-inch (20-21 cm) springform pan. Refrigerate while making the filling. 2. In a large mix

Published 2018-08-02 · Watch on YouTube ↗
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