Michael's Simple Steamed Mussels 😋

From the creator

Steamed mussels really couldn't get any easier!! 👏✨ Get the recipe 👇 Simple Steamed Mussels Recipe courtesy of Michael Symon Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Ingredients 1 tablespoon olive oil 1 small onion, thinly sliced 3 cloves garlic, thinly sliced 2 tablespoons unsalted butter 1/2 teaspoon chili flakes 2 pounds mussels, cleaned 1 cup Chardonnay 1 cup chicken stock Kosher salt and freshly ground black pepper 1/4 cup finely chopped parsley Crusty bread, brushed with olive oil and grilled, for serving Directions Place a cast-iron enameled Dutch oven over high heat and add the olive oil. Add the onions, garlic and butter and briefly cook until the onion softens, 2 to 3 minutes, then stir in the chili flakes. Add the mussels, Chardonnay and chicken stock. Season with salt and pepper. Cover and cook until all of the mussels have opened, 5 to 7 minutes. Remove the lid then add the parsley. Preheat a grill pan over medium heat. Brush the bread slices with olive oil on both sides. Grill until toasted on both sides, 30 seconds per side. Serve the mussels with a rustic piece of grilled bread.

Published 2025-09-03 · Watch on YouTube ↗
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