Learn to cook scouse with Aldo

From the creator

To celebrate Global Scouse Day on Friday 28th February, Liverpool FC's Executive Chef of the Boot Room Sports Café has revealed the Club's secret recipe to the 'world's best' version of the popular regional dish. To mark this, chef Christian Grall and LFC legend John Aldridge show viewers step-by-step how to recreate it at home.

Published 2014-02-21 · Watch on YouTube ↗
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