How to make stuffed turnips | side dishes |step by step tutorial

From the creator

Join my online French cooking classes 👨‍🍳: https://learn.thefrenchcookingacademy.com/p/get-started-with-french-cooking This week we are learning how to make stuffed turnips. Turnips are first deconstructed and rebuild and filled with a stuffing made with the turnip flesh combine with a duxelles of mushrooms. That recipe may sounds simple but it will bring bring new flavors for your palet to enjoy. if you are looking for a vegetarian recipe that brings something different this recipe is for you. it is healthy and delicious. (Affiliate links) Cookware you will need: Melon baller: https://amzn.to/2xlYUca Cookie cutter: https://amzn.to/336uxCw enameled black baking tray: https://amzn.to/3cQBTP5 PROMOTIONS: Amazon grocery coupons save up 30 %: https://amzn.to/2TUV4i3 INGREDIENTS: 6 medium sized turnip 150 grams button mushrooms 500 ml of homemade or store bough vegetable stock salt and pepper to season. 2 tablespoons of butter 1 shallot half a cup of breadcrumbs SUBSCRIBE: https://bit.ly/2Of3oJD NEWSLETTER►https://bit.ly/2lNomli *********************************************************************************** VISIT OUR NEW ONLINE FRENCH CULINARY SCHOOL AND BECOME A FRENCH COOKING ACADEMY STUDENT NEW ENROLLMENT START MARCH 2020 https://bit.ly/2RMeXbE ********************************************************************************** IF YOU LIKE MY VIDEOS PLEASE SUPPORT MY CHANNEL 🥐 Become a subscriber and click the bell icon so you never miss a cooking tutorial: https:/

Published 2020-03-12 · Watch on YouTube ↗
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