Expert's Guide to Salt Cod

From the creator

Tasting expert Jack Bishop talks about salt cod. Learn more: https://cooks.io/4aPshkr Buy our winning non-stick skillet: https://cooks.io/4b8J8Pf Buy our winning cast iron: https://cooks.io/4bbqpT7 Buy our winning baking sheet: https://cooks.io/3Xuy3Vs Buy our winning wire rack: https://cooks.io/4ch51Ng Buy our winning chefs knife: https://cooks.io/4ctrRRZ Buy our winning large saucepan: https://cooks.io/4emmUfv ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/. If you like us, follow us: http://cookscountry.com http://facebook.com/cookscountry http

Published 2024-06-14 · Watch on YouTube ↗
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