Dumpling Wrappers (Mandu-pi: 만두피)

From the creator

Full recipe: http://www.maangchi.com/recipe/mandu-pi Today I'm going to show you how to make extra-large dumpling wrappers big enough to make king-sized Korean dumplings. Korean dumplings are called mandu and these wrappers are called mandu-pi. Homemade mandu-pi are a lot tastier than mandu-pi from the grocery store. They are big noodles used to wrap around fillings, so taking time and care to get them right will make your dumplings that much better.

Published 2014-08-30 · Watch on YouTube ↗
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