05:24Cocktails That Break the Rules
From the creator
Mixologist Uros Miljkovic, a participant in New York's Mid-Autumn Harvest Moon Festival Cocktail Feast, joins Lunch Break with Tanya Rivero and creates two Asian-inspired cocktails featuring gin infused with Thai lemongrass and Vietnamese black peppercorns. Subscribe to the WSJ channel here: http://bit.ly/14Q81Xy More from the Wall Street Journal: Visit WSJ.com: http://www.wsj.com Follow WSJ on Facebook: http://www.facebook.com/wsjvideo Follow WSJ on Google+: https://plus.google.com/+wsj/posts Follow WSJ on Twitter: https://twitter.com/WSJvideo Follow WSJ on Instagram: http://instagram.com/wsj Follow WSJ on Pinterest: http://www.pinterest.com/wsj/ Don’t miss a WSJ video, subscribe here: http://bit.ly/14Q81Xy More from the Wall Street Journal: Visit WSJ.com: http://www.wsj.com Visit the WSJ Video Center: https://wsj.com/video On Facebook: https://www.facebook.com/pg/wsj/videos/ On Twitter: https://twitter.com/WSJ On Snapchat: https://on.wsj.com/2ratjSM
Published 2016-09-16 · Watch on YouTube ↗
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