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Chicken Pasta Bake Recipe

The Cooking Foodie ↗

From the creator

This chicken pasta bake is cheesy, creamy and comforting. This dish contains everything you need: pasta, chicken pieces in tomato sauce, béchamel sauce and melted cheese. The perfect dish for family weekend family dinner. Full written recipe + tips: https://www.thecookingfoodie.com/recipe/Chicken-Pasta-Bake-Recipe--Chicken-and--Pasta-Casserole More Dinner Recipes: Lasagna: https://www.youtube.com/watch?v=ztQZJ6eyaFg Chicken Pot Pie: https://www.youtube.com/watch?v=LIFDXkUAiV4 Chicken Curry: https://www.youtube.com/watch?v=WRYOVVexMhU Mac and Cheese: https://www.youtube.com/watch?v=YxVZuuxxXxk FOLLOW ME: Shop: https://shop.thecookingfoodie.com/ Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ For the filling: 370g (13oz) Pasta of your choice 2 tablespoons Olive oil 3 Chicken breasts, cut into small cubes 1 Onion, chopped 3 Garlic cloves, crushed 2 Bell peppers, diced 1 tablespoon Tomato paste 400g (14oz) Tomato sauce/chopped tomatoes Salt to taste Black pepper to taste 1 teaspoon Oregano 1 teaspoon Paprika For the béchamel: 6 tablespoons (90g) Butter 3/4 cup (90g) Flour 3 cups (720ml) Milk, warm Salt to taste Black pepper to taste 1/4 teaspoon Nutmeg For the topping: 85g (3oz) Mozzarella, grated 85g (3oz) Cheddar cheese, grated 1. Preheat oven to 375F (190C). Prepare large and dip baking dish, set aside. 2. To a large pot filled with water add 1 tabl

Published 2020-11-12 · Watch on YouTube ↗
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