Chicken Parm Meatballs

From the creator

I'm calling these meatballs the new arancini because they are that good!! All the flavors of a classic chicken farm in a fun meatball form that everyone will devour! RECIPE: For the Meatballs: 1 lb of Ground Chicken 1 Egg 1/2 cup of Breadcrumbs 1/2 cup of Milk 2 Cloves of Garlic, minced or grated Fresh Chopped Parsley Good Hefty Pinch of Garlic and Herb Seasoning 1/2 cup of Grated Parm Salt and Pepper to taste 4oz of Low Moisture Mozzarella cut into small cubes, about 16 For the Coating: 3/4 cup of Breadcrumbs 3/4 cup of Panko 1/2 cup of Grated Parm 1 cup of Flour 2 Eggs 1/4 cup of Milk Salt and Pepper to taste Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 - Intro 00:45 - Make the Meatball Mixture 03:15 - Prep your Dredging Station 04:20 - Form your Meatballs 05:47 - Fry Meatballs 07:45 - Dig in Fan Mail: PO Box 300 Minotola NJ 08341 #chicken #meatballs #recipes

Published 2024-10-27 · Watch on YouTube ↗
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