American Vs. Japanese: Pancakes

From the creator

Buy the Tasty Cookbook Today: http://bit.ly/2zVLRyd  Here is what you'll need! BUTTERMILK PANCAKES Servings: 8 pancakes INGREDIENTS 2 cups flour ¼ cup sugar ½ tablespoon salt ¼ tablespoon ground cinnamon ½ teaspoon baking powder ¼ tablespoon baking soda 2 eggs 8 tablespoons butter Maple syrup, to serve Berries, to serve PREPARATION In a bowl, mix the flour, sugar, salt, cinnamon, baking powder, baking soda, eggs and melted butter until smooth. Add 2 tablespoons of butter to a pan over medium heat. Once the butter is melted, add ¼ cup of batter to the pan and cook for 3 minutes, or until the surface of the pancake starts to bubble. Flip the pancake and cook for a remaining 2 minutes. Repeat with remaining batter. Serve with maple syrup and berries. Enjoy! Recipe inspired by: http://allrecipes.com/recipe/24530/buttermilk-pancakes-ii/ Also inspired by: https://www.marthastewart.com/318689/best-buttermilk-pancakes Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/36506 MUSIC Just Like Dynamite_NoVox Licensed via Warner Chappell Production Music Inc. Just Like Dynamite_Full Licensed via Warner Chappell Production Music Inc. Burlesque Licensed via Warner Chappell Production Music Inc. Sleepwalking_Instrumental Licensed via Warner Chappell Production Music Inc. Skyway_Full Mix Licensed via Warner Chappell Production Music Inc. Island Life_Instrumental Licensed via Warner Chappell Production Music Inc. Masai Bounce_Fu

Published 2017-12-04 · Watch on YouTube ↗
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