3-Ingredient Cherry Ice Cream Recipe

From the creator

This 3 ingredient cherry ice cream recipe is super easy to make. You need only 5 minutes of work and some patience to wait until the ice cream freezes. If you like quick and easy desserts, then you must try this dessert. The perfect treat for hot summer days. For this recipe you don’t need ice cream machine, this recipe is eggless and no cooking requires. You can prepare this ice cream with fresh cherries or frozen (off season). Full written recipe: https://www.thecookingfoodie.com/ More ice cream recipes: Oreo Ice Cream: https://www.youtube.com/watch?v=C6Z1z3shZRk Chocolate Ice Cream: https://www.youtube.com/watch?v=4rsLIcl7sW4 Tiramisu Ice cream: https://www.youtube.com/watch?v=ddLZPsFVfXw Mango Ice Cream: https://www.youtube.com/watch?v=qgL_-sgc_n8 FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ Ingredients: 2 cups (480ml) Heavy cream, cold 1 can (14oz/400g) Sweetened condensed milk 12oz (340g) Cherries, fresh or frozen (pitted). 4-5 cherries Directions: 1. Place cherries in a blender or a food processor and blend until smooth. 2. Place cold heavy cream in a large bowl, whip to stiff peaks. 3. Add sweetened condensed milk, cherry puree, and beat on low speed until incorporated. 4. Chop 4-5 cherries add to ice cream batter, fold until combined. this stage is optional. 5. Transfer into a container/dish, freeze for least 6 hours. If you like my vid

Published 2020-07-16 · Watch on YouTube ↗
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