On this episode of On Foodable Side Dish, Rachel Speckan walks us through City Winery, a West Loop winery, restaurant, and concert hall. A lover of dusty Italian reds, lush and stony Savennieres, and funky American microbrews, Speckan is a true connoisseur. She uses her expertise to teach courses at City Winery and host wine tastings.
City Winery allows visitors to follow their wine through its life cycle from grape to fermentation to storage in barrels and bottles; all while learning about each step and its effect on the wine.
City Winery – Winemaking Restaurant | Wine Tasting & Microbrewing
Get the latest restaurant and hospitality insider tips and education on saving your restaurant business in our FREE Virtual Event Platform 🎓 https://t2m.io/VirtualEvents
Subscribe on YouTube ✅ bit.ly/PBNYoutubeSubscribe
Facebook 📱 https://t2m.io/FoodableFacebook
Twitter 📱 https://t2m.io/FoodableTwitter
Want to start your own virtual event or education series? Try our pro-level virtual event services 🎬 https://t2m.io/VirtualServices